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Results from 1585 to 1593 in 4007

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Au fil de l’eau, les affluents de la Loire
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“Au fil de l’eau, les affluents de la Loire”

No.128 of Revue 303 invites its readers to go down to the waterside. Not...

Published on 19 December 2013

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Get to know Chinon Fortress with an iPad
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  • News

Get to know Chinon Fortress with an iPad

The touchscreen tablet offers nine approaches to taking the many towers...

Published on 19 December 2013

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Découvrir la Forteresse de Chinon avec un iPad
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  • News

Get to know Chinon Fortress with an iPad

The touchscreen tablet offers nine approaches to taking the many towers...

Published on 19 December 2013

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Aurelia, Orléans’ digital library
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  • News

Aurelia, Orléans’ digital library

This new digital library, a member of the Orléans library and mediathequ...

Published on 19 December 2013

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Aurelia, la bibliothèque numérique d Orléans
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Aurelia, Orléans’ digital library

This new digital library, a member of the Orléans library and mediathequ...

Published on 19 December 2013

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Mécène et Loire Grant 2014: Art, innovation and economics
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Mécène et Loire Grant 2014: Art, innovation and economics

The Mécène et Loire Grant is aimed at young artists and collectives set...

Published on 19 December 2013

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Bourse Mécène et Loire 2014 : Art, innovation et économie
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  • News

Mécène et Loire Grant 2014: Art, innovation and economics

The Mécène et Loire Grant is aimed at young artists and collectives set...

Published on 19 December 2013

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The “Sable(é) Ligérien”, a new treat for the taste-buds

This new biscuit was created by Chalonnes pastry chef Benoit Cornuault f...

Published on 19 December 2013

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The “Sable(é) Ligérien”, a new treat for the taste-buds

This new biscuit was created by Chalonnes pastry chef Benoit Cornuault f...

Published on 19 December 2013

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Mission Val de Loire, patrimoine mondial

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